Monday: leftovers- trying to clean out the fridge

Tuesday: Breakfast- eggs, bacon, toast, fruit, a carrot

Wednesday: Whole wheat pasta (don’t forget to salt and oil your pasta) with sauteed greens (onion, garlic, s/p), proscuitto, and goat cheese, yams

Thursday: Sloppy lentils

Friday: (Movie night- working our way through a list of Christmas movies) Turkey tacos, green salad

Saturday: Pizza

Sunday: Dinner with our high school Bible Study- making a ham- my first time- and from the organic pigs we raised

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